Lunch Features (served until 4pm)

All served with choice of one side.

Homemade chips, french fries, slaw, rice, or sub a small house salad $3.95

Buffalo Chicken Wrap

Crispy hand breaded fried chicken, spicy carolina heat sauce, monteray jack, lettuce and tomato.

16

The Lumina Burger

Your choice of a grilled 100% Choice beef patty or Chicken Breast
Lettuce, tomato, & pickles .
Add cheese .95 or bacon 1.95

15

SSBLT Wrap

Spiced Shrimp Wrap – Homemade Old Bay spiced shrimp salad, bacon, tomato, & lettuce in a herb garlic tortilla.

17

South Beach Tacos

Two soft flour tortillas with a grilled tomato salsa fresca,crema, shredded lettuce and one side.

Grilled or Fried Shrimp 18
Fresh Catch Mkt
Grilled or blackened Chicken 16.5
Pulled pork 17

Sweet Home Carolina Sandwich

Slow roasted pulled pork or Grilled Chicken, Cheerwine BBQ sauce, house pickled onions, slaw & cheddar on brioche roll.
Pork – 16.5
Chicken – 17

Mason Burger

Pimento cheese, bacon jam, house cured pickles, spiced comeback sauce

17

Fresh Catch Sandwich

Chances are it was swimming last night! See your server for details. Served on Brioche roll.

Market

Shrimp Po’ Boy

Fried shrimp, monterey Jack cheese, tomatoes,
& lettuce on a brioche bun.

18

Daily Menu

Our all day menu

Peel and Eat Spiced Shrimp

Chilled Atlantic shrimp with Old Bay seasoning served with cocktail sauce and lemon. GF

1/2 Pound 16
1 Pound 26

New England Clam Chowder

Cup – 8 Bowl – 9 Take Out Quart 24

Benne Shrimp

Lightly fried, tail-on shrimp, benne seeds, house pickled onion and a spiced comeback sauce.

17.5

Southern Fried Pickles

Dill pickle chips prepared with South Beach’s secret batter, lightly fried and served with ranch dipping sauce.

11

Lou’s Country Cornbread

Served warm with your choice of honey butter or Chef’s daily accompaniment.

Small – 6 / Large 9.5

Crispy Calamari

**** Available for dine-in only *****
Lightly fried and tossed with a house made southern pepper jelly, cucumbers, fresh cilantro and red onions. GLUTEN FREE sub brown rice flour.

15

Southern Fried Black Eyed Peas for Two

Lightly fried black eyed peas seasoned with Old Bay salt and bourbon candied bacon. GLUTEN FREE

9

Carolina Pork Nachos for Two

Slow roasted pulled NC pork, Cheerwine BBQ sauce, mixed cheese, flour tortillas house pickled onions, scallions and sour cream. A local favorite.

16

Crab and Seafood Nachos for Two

A creamy crabmeat, shrimp, and
fresh seafood salsa over fresh fried flour tortillas, tomatoes, green onions,
jalapenos, sour cream, with jack and cheddar cheeses.

17

Cuban Taco Bowl

Lettuce, street corn & black bean salsa, crema, torilaa chips. 15

Pork 17
Chicken 19
Shrimp 21

15

The Lumina Burger

Your choice of a grilled 100% Choice beef patty or Chicken Breast
Lettuce, tomato, & pickles .
Add cheese .95 or bacon 1.95

15

Caesar Salad Wrap

14
Add chicken 16.5
Add Shrimp 18

Chefs Fresh Local Catch

Locally sourced, always fresh. See your Server for details.

Market

Pesto Pasta Alfredo

Penne pasta (Gluten free add $2) tossed with fresh basil pesto, sauteed seasonal vegetables, white wine, and topped with an asiago cream sauce. 20 Add Chicken 24 or Shrimp 27 (Dish may still have traces of Gluten) *****

19

Carolina BBQ Platter

Slow roasted, tender braised N.C. pulled pork served with a savory Cheerwine BBQ sauce, slaw, and french fries.

22.5

Low Country Shrimp & Grits

Sauteed Atlantic shrimp, pimento cheese grits, bacon, bell peppers, caramelized sweet onions, rich tomato broth, fresh herbs and crispy shallot haystack.

28.5

Fried Flounder Platter

Local Fresh Flounder fried light golden brown
served with french fries or chips and slaw (subject to availability)

Market

Oyster Platter

Market Price

Shrimp Platter

Fresh medium shrimp lightly breaded fried and served with fries or chips and slaw.

24

Short Rib

Painfully slow braised beef short rib, ricotta fig gnocchi, Lightwork Farms wild mushrooms, caramelized garlic.

32

Low Country Seafood ”Mac and Cheese”

Sauté of shrimp and local backfin crab served with penne pasta tossed in a spicy Cajun cheese sauce.

29.5
Sub GF pasta 2

Grouper Linda

Fresh local Grouper with a spiced pecan crust, pan seared with a backfin crabmeat,
spring onion, cream sherry beurre blanc sauce. **A South Beach Specialty for 19 years.

Market

Sweet Potato Crusted Flounder

Local Flounder pan seared with a sweet potato crust finished with a honey, lemon, and fresh thyme sauce.

28.5

Classic Fried Coastal Seafood

Our chef lightly breads and fries using only zero trans fat oil,
served with fries and slaw.

Shrimp 24
Carolina Classic Catfish 22
Oysters market
Flounder market

2. Chef's Ever-Changing Chalkboard Specials

Our Chef sources only the freshest seafood, produce and meats from the area. Our ever-evolving chalkboard brings you the freshest creations with a regional, sustainable emphasis  – CLICK HERE FOR THIS EVENING CHEF’S CHALKBOARD

Entree Salads and Add-ons

Makers Mark Salad

Fresh Arugula with crumbled gorgonzola, NC apples, spiced pecans and cranberries tossed with a bourbon & honey dressing.

15

Beach House Salad

Fresh mesclun greens topped with cucumbers, carrots,
tomatoes, and homemade croutons. Try it with blackened chicken ! GLUTEN FREE no croutons

13

Caesar Salad

Romaine lettuce, grated imported romano cheese, house made croutons, and classic caesar dressing. GLUTEN FREE no croutons

14.5

Entrée Salad Toppings

Fried Oysters

Market

Fried or Grilled Shrimp

11

Catch of the Day

Market

Grilled or Blackened Chicken

10

Kids' Menu

Kids Pasta w butter & cheese

8

Kids Chicken Tenders

9

Kids Corn Puppies

Served with French Fries or Fruit

9.00

Kids Grilled Cheese

8